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Authentic Italian 4 Course Menu 11th February 6:30pm - 9:30pm
Authentic Italian 4 Course Menu Italian Trio Of Crostini - Semi Sundried Tomato Pesto, Mozzarella With Chilli And Basil And A Smashed Lemon And Feta Pea Topping Baked Tomatoes Filled With Oregano, Cheese, White Wine And Tomato Risotto Handmade Quick And Easy Pasta Roasted Pumpkin And Ricotta Ravioli With An Olive Oil Sauce With Garlic, Lemon, Parmesan, Pinenuts And Sage Baked Not Fried Canoli Filled With A Vanilla And Lemon Ricotta, Dipped In Dark Chocolate And Roasted Hazelnuts
Authentic Italian 4 Course Menu
Italian Trio Of Crostini - Semi Sundried Tomato Pesto, Mozzarella With Chilli And Basil And A Smashed Lemon And Feta Pea Topping
Baked Tomatoes Filled With Oregano, Cheese, White Wine And Tomato Risotto
Handmade Quick And Easy Pasta
Roasted Pumpkin And Ricotta Ravioli With An Olive Oil Sauce With Garlic, Lemon, Parmesan, Pinenuts And Sage
Baked Not Fried Canoli Filled With A Vanilla And Lemon Ricotta, Dipped In Dark Chocolate And Roasted Hazelnuts