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Incredible Persian Feast With 5 Hour Slow Cooked Lamb
Available 18th June 6:30pm - 9:30pm
Persian Borek – Baked Pastries With Feta And Dill
Homemade Yoghurt Pastry
Slow Roasted Shoulder Of Lamb With Pomegranate Syrup
Salad Of Old World Grains – Freekeh, Lentils And Pepitas With Nuts, Cranberries And Lemon
Caramalised Roast Potatoes With Prunes
Two Persian Style Pickles - Peach And Tamarind And A Shiraz Eggplant And Coriander
Dessert – Persian Love Cake – Baklava And Rose Flavoured Yoghurt Cheesecake
